Tuesday, April 12, 2011

Malbec World Day is April 17th!

If you've never tried Malbec here's a good reason to!

Malbec, Argentina’s flagship varietal, now has its own world day, as Wines of Argentina has decided to establish April 17th as Malbec World Day, a celebration that will be a must within the wine agenda worldwide.

Malbec has been acclaimed by European palates – especially the English and French – who have indulged in this variety since the times of the Roman Empire until modern times. Centuries later, this variety found in Argentina the ideal environment to reach unprecedented levels of quality and produce unique wines of international renown. Today Argentina is the largest producer of Malbec in the world. Malbec has become the national star and is grown all over the country’s wine regions. That is why Wines of Argentina decided to pay this tribute to this emblematic variety.

Here are some things to know about Malbec:

Malbec is typically a medium to full-bodied red wine. Ripe fruit flavors of plums and blackberry give it a jammy characteristic. The tannins are typically a bit tight and the earthy, wood-like appeal makes for a fairly rustic, yet versatile wine.

Food Pairings
Definitely a red meat wine that is adaptable enough to stand up to spicy Mexican, Cajun, Indian or Italian fare (especially with tomato-based sauces). Consider giving Malbec a go with barbecue, chili and sausage.

I've been wanting to try Malbec for a while now and I think I'll have a bottle April 17th. Will you?

Happy Wine Drinking!

To find out more on Malbec World Day and about Malbec wine go to:



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